It's really not so bad.

1/27/2014

I hear it all the time, "Yeah, but being gluten-free is so hard! You can't eat ANYTHING!" Not true! Yes, gluten is in a lot of things. Yes, you need to become highly aware of what you are eating. Yes, you will need to work on replacing some items in your pantry. Yes, you will need to speak up when you are eating out. But, It's really not nearly as difficult as you might imagine it to be. 95% of the time I don't feel like I am missing out on anything. Here are just a few of the delicious things that we have enjoyed lately...

Blueberry muffins fresh from the oven!

Pasta Primavera from Go Roma - YUM!

Banana Split Cupcake from our favorite gluten-free bakery, Sweet Ali's!

Delicious Shrimp & Grits from Cascade in Nashville

2 Comments

Shea

1/27/2014 04:25:32 am

I don't feel like I'm missing out either. I'm not so much into sweets so it helps that most salty things seem gluten free. I used to feel like the only thing I was missing out on was pizza but I found out that the Pie Pizzeria in SLC has fantastic GF pizza. Now I just have to make sure I don't go that often. Tell Claire she looks adorbs. ;)

Christine

1/27/2014 04:58:39 am

Thanks Shea! And I totally need to make my way back to SLC to go to Pie again and try their GF pizza!

It's really not so bad.

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